All kinds of life plans were tossed in the air and scrubbed off the calendar this year. But not the holidays. They are still in place, which means the problem of what to give as gifts is still with us, too. We’ve got a suggestion. How about a Meal in a Box?!
We asked three local chefs to put together an entrée you can give to someone to make at home. No strange ingredients; you can find everything in area stores—no crazy techniques, just plain good cooking in your kitchen.
FROM EXECUTIVE CHEF ERNIE DEBLASI, CAFFE LUNA ROSA, DELRAY: